Producer wine
Margins Wine

COUNTRY :
USA

REGION :
California

PRODUCTION :

CUVÉES
Wine

Sangiovese, Mesa del Sol Vineyard

Region: California, United States 

Grape:  Sangiovese

Vineyard Size: 
Soil: Lean rocky soils 
Average Age of Vines: 
Yield:
Harvest: 
Winemaking:  Organic farming 
Aging: 
Fining: 
Filtration: 
So2: 

Wine

“Clarksburg Chenin Blanc “

Region: Clarksburg
Grape: Chenin Blanc
Soil: Alluvial
Harvest: Picked in late August 2017 at 19 brix and pH 3.10.
Winemaking: Blend of 66% whole cluster pressed wine and 33% skin fermented wine.  Native fermentation.
Aging: Aged in neutral oak for 5.5 months with intermittent bâttonage.
Fining: None.
Filtration: None.
So2: 20mg/L at bottling