Region: Rhône
Grape: Mourvèdre, Ugni Blanc, Grenache Noir, Syrah
Vineyard Size: 5 hectares
Soil: clay, limestone
Average Age of Vines: 70 years
Farming: organic
Harvest: by hand
Winemaking: 14 day co-maceration of Ugni Blanc, Mourvèdre, and Grenache Noir, direct press of Syrah and Grenache Noir
Aging: in neutral oak
Fining: none
Filtration: none
Added S02: none