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Athenaïs Chablis Montée de Tonnerre 1er Cru

POSTED: 22,10,18   6:12 pm

Region: Burgundy
Grape: Chardonnay
Soil: marl, limestone
Average Age of Vines:
Farming: organic, biodynamic
Harvest: by hand
Winemaking: low pressure pneumatic press, fermentation in old oak
Aging: 16 months in old oak
Fining: none
Filtration: none
Added S02: minimal