Region: Plješivica, Lower Styria
Grape: Blauer Kölner, Blaufränkisch, Riesling, Pinot Gris, Plavec, Sipalj, Kraljevina, Yellow Muscat
Vineyard Size: 1.50 hectares
Soil: clay, limestone
Average Age of Vines: 40-100 years
Farming: organic
Harvest: by hand
Winemaking: 3 day, separate maceration, separate, spontaneous fermentation in stainless steel with indigenous yeasts
Aging: in stainless steel
Fining: none
Filtration: none
Added S02: none