Region: Languedoc-Roussillon
Grape: Cinsault, Syrah, Carignan, Jurançon Noir
Vineyard Size: 2.33 hectares
Soil: schist, clay, limestone, sand, marl, calcareous
Average Age of Vines: 54 years
Farming: biodynamic
Harvest: by hand
Winemaking: 50/50 blend of “Laguzelle” and Fabien Jouves’ “You Fuck My Wine?!”, spontaneous fermentation in stainless steel, cement tanks, and barrels with indigenous yeasts
Aging: 6 months in stainless steel, cement tanks, and barrels
Fining: none
Filtration: none
Added S02: 20 mg/L