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Bouzeron Blanc

POSTED: 05,09,19   8:29 pm

Region: Burgundy
Vineyard Size:
Soil: calcareous clay
Average Age of Vines: 30 years
Farming: organic, biodynamic
Harvest: by hand
Winemaking: spontaneous fermentation in oak barrels with indigenous yeasts
Aging: 14 months in oak
Fining: none
Filtration: none
Added S02: low