Region: California
Grape: Carignan
Vineyard Size: 12.90 hectares
Soil: gravel, loam
Average Age of Vines: 73 years
Farming: organic
Harvest: by hand
Winemaking: whole cluster, spontaneous fermentation in stainless steel with indigenous yeasts
Aging: 24 months in neutral oak
Fining: none
Filtration: none
Added S02: 25 mg/L