Region: Sicily
Grape: Moscato
Vineyard Size:
Soil: limestone, clay
Average Age of Vines:
Farming: organic
Harvest: by hand
Winemaking: 18 hour maceration, spontaneous fermentation in neutral oak with indigenous yeasts
Aging: 28 months in neutral oak, 6 months in bottle
Fining: none
Filtration: none
Added S02: minimal