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Chablis 1er Cru “Vau De Vey”

POSTED: 16,10,18   6:33 pm

Region: Burgundy
Grape: Chardonnay
Vineyard Size:
Soil: calcareous clay
Average Age of Vines: 50 years
Farming: organic, biodynamic
Harvest: by hand
Winemaking: fermentation in stainless steel
Aging: in barriques
Fining: none
Filtration: none
Added S02: none