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“Corvée de Trousseau”

POSTED: 22,04,18   5:06 pm

Region: Jura
Grape:
Trousseau
Vineyard Size: 3.5 hectares
Soil: white and gray marl
Average Age of Vines:
Farming: organic, biodynamic
Harvest: by hand
Winemaking: semi-carbonic 2 month maceration, spontaneous fermentation in tanks with indigenous yeasts
Aging: in tanks
Fining:
none
Filtration: none
Added S02: none