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“Dinos to Diamonds”

POSTED: 27,03,19   8:33 pm

Region: California, Utah
Grape: Riesling
Vineyard Size: 1.30 hectares
Soil: sand, limestone
Average Age of Vines: 20 years
Farming: in conversion to organic
Harvest: by hand
Winemaking: spontaneous fermentation in polyethylene with indigenous yeasts
Aging: in polyethylene sur lie
Fining: none
Filtration: none
Added S02: none