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“Gabrio” Riserva

POSTED: 03,12,18   8:50 pm

Region: Sicily
Grape: Pinot Noir
Vineyard Size: 5 hectares
Soil: volcanic, sandy
Average Age of Vines: 135 years
Farming: biodynamic
Harvest: by hand
Winemaking: destemmed, gentle press, maceration on skins, 20 day spontaneous fermentation in buried terracotta jars
Aging:
7 months on skins in amphora
Fining:
none
Filtration:
none
Added S02:
none