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“Garganuda” Soave

POSTED: 12,11,18   7:03 pm

Region: Veneto
Grape: Garganega
Vineyard Size: 7.5 hectares
Soil: volcanic
Average Age of Vines:
Farming: organic, biodynamic
Harvest: by hand
Winemaking: spontaneous fermentation in stainless steel, no temperature control
Fining: none
Filtration: none
Added S02: minimal