
HYUNMI TAKJU
Region: Brooklyn, NY
Rice Variety: Medium organic sweet brown rice
Type: 사양주 (Sayangju)
Polishing Rate: 0%
ABV: 16%
Ingredients: Rice, Water 누룩 (Nuruk)
Brewing: 100% 누룩 / wild culture based 전통주 (Jeontongju) style, fermented over 45 days.
Serving Temperature: Cold