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“i Vicini”

POSTED: 16,09,20   3:35 pm

Region: Piemonte, Savoie 
Grape:
Barbera
Vineyard Size:
Soil:
Average Age of Vines:
Farming:
organic, biodynamic
Harvest: by hand
Winemaking: carbonic maceration, spontaneous fermentation in neutral oak with indigenous yeasts
Aging: 16 months in neutral oak
Fining: none
Filtration: none
Added S02: none