
Jaja
Region: Rhône
Grape: Merlot, Cinsault, Garnacha
Farming: organic
Harvest: by hand
Winemaking: spontaneous carbonic maceration for 3 weeks
Aging: stainless steel
Fining: none
Filtration: none
Added S02: none
Region: Rhône
Grape: Merlot, Cinsault, Garnacha
Farming: organic
Harvest: by hand
Winemaking: spontaneous carbonic maceration for 3 weeks
Aging: stainless steel
Fining: none
Filtration: none
Added S02: none