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Grand Cru “Kaefferkopf”

POSTED: 16,10,18   7:06 pm

Region: Alsace
Grape: Gew├╝rztraminer, Pinot Gris, Riesling
Vineyard Size: 13 hectares
Soil: clay, limestone, granite
Average Age of Vines: 25 years
Farming: biodynamic
Harvest: by hand
Winemaking: harvested together, pressed at the same time
Aging: 12 months in barrels
Fining: none
Filtration: none
Added S02: 17 mg/L