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“.Vers la Maison Rouge”

POSTED: 15,01,19   6:53 pm

Region: Savoie
Mondeuse, Gamay
Vineyard Size: 3.50 hectares
Soil: mica, schiste
Average Age of Vines: 80 years
organic, biodynamic
Harvest: by hand
Winemaking: direct press, 5 day maceration, spontaneous fermentation in neutral oak with indigenous yeasts
Aging: in oak
Fining: none
Filtration: none
Added S02: none