
La Vierge Rouge
Region: Albéres
Grape: Grenache gris, Grenache noir
Vineyard Size:
Soil: granite
Average Age of Vines: 80 years
Farming: organic
Harvest: by hand
Winemaking: 3 week carbonic maceration
Aging: demi-muid
Fining: none
Filtration: none
Added S02: none