Region: Jura
Grape: Riesling
Vineyard Size: 21 hectares
Soil: granite
Average Age of Vines: 50 years
Farming: organic, biodynamic
Harvest: by hand
Winemaking: whole cluster, 15 day maceration in tanks with indigenous yeasts
Aging: in tanks
Fining: none
Filtration: none
Added S02: none