“Les 3 Bonhommes”

POSTED: 22,04,14   5:06 pm

Region: Loire
Grape:
Pinot Noir
Vineyard Size: 5.1 hectares
Soil: limestone, clay, basalt
Average Age of Vines: 40 years
Farming: organic
Harvest: by hand
Winemaking: destemmed, fermentation in barriques with indigenous yeasts
Aging: 12 months in wooden casks
Fining: none
Filtration: none
So2: none