Region: Napa
Grape: Chardonnay
Vineyard Size:
Soil:
Average Age of Vines: 25 years
Farming: organic
Harvest: by hand
Winemaking: spontaneous fermentation in neutral French oak with indigenous yeasts
Aging: 18 months in neutral French oak, 6 months in bottle
Fining: none
Filtration: none
Added S02: 14 mg/L