Region: Loire
Grape: Sauvignon Blanc
Vineyard Size: 11 hectares
Soil: limestone, marl
Average Age of Vines: 40 years
Farming: biodynamic
Harvest: by hand
Winemaking: spontaneous fermentation in barrels with indigenous yeasts
Aging: 18 months in barrels
Fining: none
Filtration: none
Added S02: none