Region: Languedoc-Roussillon
Grape: Carignan, Grenache, Cinsault, Syrah, Mourvèdre
Vineyard Size: 15 hectares
Soil: clay, limestone
Average Age of Vines: 50 years
Farming: organic, biodynamic
Harvest: by hand
Winemaking: whole cluster, spontaneous fermentation in stainless steel with indigenous yeasts
Aging: 10 months in stainless steel
Fining: none
Filtration: none
Added S02: none