Region: Abruzzo
Grape: Montepulciano
Vineyard Size: 2 hectares
Soil: calcium, clay
Average Age of Vines: 6 years
Farming: organic
Harvest: by hand
Winemaking: blend of 2015, 2016, 2017 Montepulciano d’Abruzzo Anfora
Aging: blended in July 2018
Fining: none
Filtration: none
Added S02: low