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Müller-Thurgau

POSTED: 09,07,19   7:10 pm

Region: Rheinhessen
Grape: Müller-Thurgau
Vineyard Size: 16 hectares
Soil: limestone, sandstone, clay
Average Age of Vines:
Farming: biodynamic
Harvest: by hand
Winemaking: 50% 4 week maceration, spontaneous fermentation in neutral oak with indigenous yeasts
Aging: in neutral oak
Fining: none
Filtration: none
Added S02: none