“Oiseau de Mer”

Region: Ard├Ęche
Grape: Gew├╝rztraminer
Vineyard Size: 0.60 hectares
Soil: clay, limestone
Average Age of Vines: 50 years
Farming: organic, biodynamic
Harvest: by hand
Winemaking: spontaneous fermentation in stainless steel with indigenous yeasts
Aging: in barrels
Fining: none
Filtration: none
Added S02: none