Region: Burgundy
Grapes: Pinot Noir
Vineyard: east facing, Les Vergelesses
Soil: clay heavy
Average Age of Vines: 
Farming: organic, biodynamic
Harvest: by hand
Winemaking: whole bunch spontaneous fermentation in cement and open oak vats with indigenous yeasts
Aging: 18 months in used oak
Fining: none
Filtration: none
Added S02: none