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POSTED: 17,10,18   4:46 pm

Region: Auvergne
Chardonnay, Sauvignon Blanc
Vineyard Size: 5.10 hectares
Soil: clay, limestone
Average Age of Vines:
Farming: organic
Harvest: by hand
Winemaking: fermentation in stainless steel with indigenous yeasts
Aging: in barriques
Filtration: none
Added S02: none