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Riesling

POSTED: 03,04,19   10:21 pm

Region: New York
Grape: Riesling
Vineyard Size: 11.11 hectares
Soil: sand, limestone
Average Age of Vines: 15 years
Farming: organic, sustainable
Harvest: by hand
Winemaking: whole cluster, pigéage, 1-2.5 months on skins, spontaneous fermentation in old oak with indigenous yeasts
Aging:
10 months in old oak
Fining: none
Filtration: none
Added S02: none