Region: Rhône
Grape: Gewürtztraminer
Vineyard Size: 5 hectares
Soil: clay, limestone
Average Age of Vines: 70 years
Farming: organic
Harvest: by hand
Winemaking: short maceration, spontaneous fermentation in neutral oak with indigenous yeasts
Aging: in neutral oak
Fining: none
Filtration: none
Added S02: none