“Sous l’Ombrage”

Region: Jura
Grape: Trousseau
Vineyard: in Saint Laurent La Roche
Soil: marne, limestone
Farming: organic, biodynamic
Harvest: by hand
Winemaking: whole cluster, 11-14 days maceration.
Aging: 11 months 500L neutral oak
Fining: none
Filtration: none
Added S02: none