Statera “Cutis” 2019

Region: Yamhill-Carlton and Eola Amity Hills, Willamette Valley
Grape: Chardonnay (Espiguette and Dijon)
Vineyard: Belle Pente, Royer
Soil: Willakenzie, Ritner, Witzel, Nekia, Jory
Average Age of Vines: 4-22 years
Farming: Biodynamic, Certified Organic
Harvest: by hand
Winemaking: Grapes from Belle Pente were picked and destemmed into fermenter with no added sulfur. Two days later, 75 gallons of pressed and settled juice from Royer added. Fermented on skins until fully dry then racked, pressed, settled, and barreled.
Fining: none
Filtration: none
Added S02:  44 mg/L