Producer wine
杉井酒造(Sugii Shuzō)

COUNTRY :
Japan

REGION :
Shizuoka

PRODUCTION :

Kinnosuke Sugii

More Info Here

CUVÉES
Wine

“Suginishiki 90”

Region: Shizuoka
Rice Variety: Koshihikari
Type: junmaishu
Polishing Rate: 90%
ABV: 14%
Ingredients: rice, water, kōji
Brewing: kimoto, undiluted
Serving Temperature: room temperature or warm

Wine

Tamasakae

Region: Shizuoka
Rice Variety: Tamasakae
Type: junmaishu
Polishing Rate: 65%
ABV: 15%
Ingredients: rice, water, kōji
Brewing: yamahai slow brew, undiluted
Serving Temperature: room temperature or warm