Region: Albéres
Grape: Grenache, Carignan
Vineyard Size: 
Soil: granite
Average Age of Vines: 80 years
Farming: organic
Harvest: by hand
Winemaking: grapes are destemmed and separated into two fiber tanks, then given carbonic maceration for 12 days
Aging: demi-muid
Fining: none
Filtration: none
Added S02: 1 gram of S02/hl