Athenais “Les Lavières” Savigny 1er Cru

Region: Burgundy
Grape: Pinot Noir
Soil: limestone
Age of Vines: 69 years, planted 1954
Farming: organic, biodynamic
Harvest: by hand
Winemaking: whole bunch, light punchdowns and gentle pumpovers, maceration 2-3 weeks
Aging: 18 months in old oak
Fining: none
Filtration: none
Added S02: 2mg/L at bottling