Region: Nitra
Grape: Pesecká Leánka, Veltlínske Zelené, Chrupka Biela, Frankovka Modrá
Vineyard Size:
Soil: andesite
Average Age of Vines: 40 years
Farming: organic, biodynamic
Harvest: by hand
Winemaking: spontaneous co-fermentation in stainless steel with indigenous yeasts
Aging: méthode ancestrale
Fining: none
Filtration: none
Added S02: none