Region: Hopland, Mendocino
Grape: Alicante Bouschet
Vineyard Size: 2 hectares
Soil: benchland, shale
Average Age of Vines: 30 years
Farming: organic conversion, biodynamic
Harvest: by hand
Winemaking: whole cluster, pigéage, direct press, spontaneous fermentation in neutral French oak with indigenous yeasts
Aging: 48 months in neutral French oak, sur lie, 48 months in bottle
Fining: none
Filtration: none
Added S02:  10 mg/L