
“Cigogne”
Region: Jura
Grape: Gewürtztraminer
Vineyard:
Soil: white and gray marl
Farming: organic, biodynammic
Harvest: by hand
Winemaking: short maceration, spontaneous fermentation in fiberglass with indigenous yeasts
Aging: in fiberglass
Fining: none
Filtration: none
Added S02: none