“Interval 103”

Region: Trnava
Grape: Rizling, Veltlini
Vineyard Size: 17 hectares
Soil: loess, calcium
Average Age of Vines: 10-35 years
Farming: biodynamic
Harvest: by hand
Winemaking: fermentation in used oak
Aging: in oak barrels
Fining: none
Filtration: none
Added S02: 44 mg/L at bottling