Region: Champagne
Grapes: Chardonnay
Vineyard Size: 3 hectares
Soil: clay, limestone
Average Age of Vines: 30-50 years
Farming: organic
Harvest: by hand
Winemaking: spontaneous fermentation in neutral oak and enameled steel with indigenous yeasts, malolactic fermentation
Aging: in bottle, sur lie
Fining: none
Filtration: none
Dosage: none
Added S02: low