Region: Languedoc-Roussillon
Grape: Grenache Noir
Vineyard Size: 15 hectares
Soil: clay, limestone
Average Age of Vines: 80 years
Farming: organic, biodynamic
Harvest: by hand
Winemaking: destemmed, 15 day spontaneous fermentation in stainless steel with indigenous yeasts
Aging: in cask
Fining: none
Filtration: none
Added S02: none