“Les Escures”

Region: Occitanie
Grape: Malbec
Vineyard Size: 30 hectares
Soil: limestone
Average Age of Vines: 25 years
Farming: biodynamic
Harvest: by hand
Winemaking: 30 day fermentation in barrels, fermentation in barrels and concrete
Aging: 6 months in concrete
Fining: none
Filtration: none
Added S02: 0-30 mg/L dependent on vintage