Region: Rhône, Occitanie
Grape: Syrah, Carignan, Duras
Vineyard Size: 2.50 hectares
Soil: clay, limestone, sand
Average Age of Vines: 35 years
Farming: biodynamic
Harvest: by hand
Winemaking: separate fermentation in stainless steel, blended during fermentation
Aging: méthode ancestrale
Fining: none
Filteration: none
Added S02: none