Region: Mendocino
Grape: Zinfandel
Vineyard Size: 
Soil: loam
Average Age of Vines: 13 years
Farming: organic
Harvest: by hand
Winemaking: pigéage, 2 day maceration, spontaneous fermentation in stainless steel and polyethylene
Aging: 5 months in neutral oak, sur lie
Fining: none
Filtration: none
Added S02: