Lirac

Region: Rhône Valley
Grape: Grenache, Mourvèdre, Syrah, Cinsault, Carignan
Vineyard Size: 1.50 hectares
Soil: 
Average Age of Vines:
Farming: organic
Harvest: by hand
Winemaking: carbonic maceration, spontaneous fermentation in barriques and cuves with indigenous yeasts
Aging: in barriques and cuves
Fining: none
Filtration: none
Added S02: none