“Magma”

Region: Sicily
Grape: Nerello Mascalese
Vineyard: Contrada Barbabecchi, frazione Solicchiata, commune of Castiglione di Sicilia
Soil: volcanic
Average Age of Vines: 100 years
Farming: organic
Harvest: by hand
Winemaking: destemmed, gentle press, spontaneous fermentation in epoxy tanks with indigenous yeasts
Aging: in epoxy tanks
Fining: none
Filtration: 5 micron cartridges
Added S02: additions vary vintage to vintage