“Pinot Déraisonné”

Region: Burgundy
Grape: Pinot Noir
Vineyard Size: 6 hectares
Soil: clay limestone
Average Age of Vines: 25 years
Farming: organic, biodynamic
Harvest: by hand
Winemaking: spontaneous fermentation in foudres
Aging: in oak
Fining: none
Filtration: none
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