Region: Mendocino
Grape: Carignane, Syrah, Zinfandel
Vineyard Size:
Soil: sandstone, shale, quartz
Average Age of Vines: 20-70 years
Farming: organic
Harvest: by hand
Winemaking: partially destemmed, spontaneous fermentation in neutral oak and polyethylene with indigenous yeasts
Aging: 4.5 months in polyethylene, 4.5 months in neutral oak
Fining: none
Filtration: none
Added S02: 20 mg/L