Region: California
Grape: Zinfandel, Carignan
Vineyard Size: 20.23 hectares
Soil: sand, loam
Average Age of Vines: 65 years
Farming: organic
Harvest: by hand
Winemaking: spontaneous fermentation in barrels with indigenous yeasts
Aging: 5 months in neutral oak
Fining: none
Filtration: none
Added S02: minimal at bottling